Introduction
If you’re the sort of home cook who believes everyday objects should spark a little joy, the le creuset 11-19 blau schale is going to steal your heart. It’s not just a bowl. It’s a mood-lifter, a conversation starter, and—when pressed into service—a seriously dependable piece of kitchen kit. Why does this one specific Le Creuset bowl deserve a full guide? Because it sits at the sweet intersection of form and function, bringing storied French craftsmanship together with a versatile, just-right size and a deeply soothing shade of blue.
Why this iconic bowl deserves attention
- Timeless appeal: The le creuset 11-19 blau schale looks as current on a modern table as it does in a vintage-inspired kitchen.
- Daily workhorse: Perfect for everything from breakfast granola to supper salads.
- Mood-setting color: Blue is naturally calming and elevates food presentation—especially creamy, golden, and green dishes.
Quick overview of its design and heritage
- Classic stoneware construction with a durable, non-porous enamel glaze.
- A signature Le Creuset silhouette that echoes the brand’s French roots.
- A numeric code (“11-19”) that hints at size and series—part of Le Creuset’s internal system for organizing shapes and capacities.
What Is the Le Creuset 11-19 Blau Schale?
At first glance, the name looks cryptic. Let’s decode it:
- “Le Creuset”: The iconic French maker known for cast iron and stoneware since 1925.
- “Schale”: German for bowl, a nod to regional naming conventions in European and German-language listings.
- “Blau”: The blue colorway—calm, classic, and highly collectible.
- “11-19”: An internal shape/size reference that helps identify the specific bowl dimensions within the broader range.
Breaking down the name, size, and color code
- Name = Brand + shape (bowl) + color + code
- Purpose = Distinguish capacity and footprint from other bowls in the lineup
- Look = A smooth, glossy enamel with subtle curvature and a comfortable rim
Understanding Le Creuset’s numbering system
Le Creuset uses engraved numbers on the base of many pieces. These numbers often correspond to shape families and size increments, guiding retailers and collectors alike. With the le creuset 11-19 blau schale, that two-part code is your clue to consistent sizing across seasons and markets.
The Significance of the Color “Blau”
Blue isn’t just “nice”; it’s a design strategy. Many Le Creuset palettes feature blues because they calm the eye and contrast beautifully with food.
How “blau” (blue) became a signature shade
- Associations with water and sky make blue a natural fit for culinary settings.
- Chefs love blue for how it frames neutral and warm-toned foods.
- In collections, blue pieces tie together multi-color tablescapes without clashing.
Psychological and cultural meanings of blue in tableware
- Trust & stability: Blue communicates reliability—apt for a bowl you’ll use daily.
- Freshness cues: Cooler tones make greens, whites, and seafood look crisper and cleaner.
- Calming effect: Perfect for slow breakfasts and relaxed dinners.
The Dimensions: Understanding 11-19
While exact measurements can vary slightly by production run, the 11-19 designation places this bowl squarely in the medium-to-generous category—large enough to be useful, compact enough to stay nimble.
Size specifications of the Le Creuset 11-19 Blau Schale
- A versatile diameter that comfortably fits in standard kitchen cabinets.
- Depth that accommodates both liquid and layered dishes without sloshing.
- Weight that feels premium but not cumbersome.
Ideal uses based on its measurements
- Hearty salads for one or sides for two
- Ramen, pho, or noodle soups with room for toppings
- Pasta that benefits from tossing directly in the bowl
- Fruit and snack service for the table
- Dessert showpiece (think trifle or layered pudding)
In short, the le creuset 11-19 blau schale is that “just-right” capacity you’ll reach for instinctively.
The History of Le Creuset and Its Famous Bowls
Le Creuset was born in Fresnoy-le-Grand, France, when two artisans—one an enameling specialist, the other an expert in cast iron—combined talents. Their first success was enameled cast iron, but the brand later expanded into stoneware, bringing the same enamel expertise to bowls, bakers, and more.
Evolution of stoneware designs, including the 11-19 series
- 1930s–1950s: Foundations of enamel coloration and glazing.
- 1960s–1990s: Growing ranges of shapes and sizes to fit modern cooking.
- 2000s–today: Refined glaze technology, more colorways, and dependable oven-to-table pieces like the le creuset 11-19 blau schale.
Why Collectors Love the Le Creuset 11-19 Blau Schale

Rarity and timeless appeal
- Certain runs and colors gain collector status when discontinued.
- Blue hues often remain steadfast favorites, keeping demand high.
How it fits into a larger Le Creuset collection
- The le creuset 11-19 blau schale complements Dutch ovens, mini cocottes, jugs, and platters.
- Blue acts as a unifying element among mixed colors, especially with neutrals like meringue, cream, or white.
Design Elements That Make It Unique
Enamel finish and durability
- A glossy, non-porous glaze resists odors and stains.
- Color is fired in, not painted on, for lasting vibrancy.
Classic French craftsmanship details
- Balanced thickness so the bowl warms food gently.
- Comfort rim gives a confident grip when serving or mixing.
- Subtle curvature elevates presentation without stealing the spotlight.
Everyday Uses of the Le Creuset 11-19 Blau Schale
Think of this bowl as your daily MVP.
Serving soups, salads, or desserts
- Soup night: From tomato bisque to miso, it keeps portions generous.
- Salads: Plenty of room for greens, proteins, and crunch.
- Desserts: A beautiful stage for fruit, custards, or puddings.
As a mixing or prep bowl in the kitchen
- Toss olive oil + lemon zest + herbs directly with vegetables.
- Fold batter or whip cream without slopping over the sides.
- Use as a marinade bowl for proteins (non-porous enamel won’t cling to smells).
When you keep the le creuset 11-19 blau schale within arm’s reach, you’ll find excuses to use it all day.
Durability and Practicality
Oven, microwave, dishwasher, and freezer safe features
- Stoneware is engineered for high-heat oven baking and microwave reheating.
- It’s dishwasher safe for easy cleanup.
- Freezer friendly for make-ahead desserts or leftover soups.
(Always follow manufacturer guidance regarding maximum temperatures and avoid sudden, extreme thermal shocks.)
Resistance to chips, cracks, and stains
- The high-fired enamel provides exceptional resilience.
- Non-porous surface resists staining from tomato, curry, and berries.
- With normal care, the le creuset 11-19 blau schale stays glossy for years.
Comparing the Le Creuset 11-19 Blau Schale to Other Sizes
Differences between 11-19 and smaller or larger bowls
- Smaller bowls are great for mise en place, dips, or single-serve desserts.
- Larger bowls shine for family-style salads or dough proofing.
- The 11-19 sits in the goldilocks zone—big enough to be useful, small enough to be agile.
Which households benefit from this size most
- Couples and small families who alternate between cooking and serving.
- Meal preppers needing a reliable toss-and-serve vessel.
- Hosts who style snacks, salads, or sides without dragging out a mega-bowl.
How the Le Creuset 11-19 Blau Schale Elevates Dining
From casual meals to fine dining
- Weeknights: ladle soup, sprinkle herbs, serve.
- Dinner parties: the le creuset 11-19 blau schale becomes a centerpiece bowl for salads or grains.
The role of color and design in presentation
- Blue frames warm foods (roasted carrots, turmeric rice) with striking contrast.
- The smooth enamel sheen catches the light for an instant “restaurant” gloss.
Customer Reviews and Common Feedback
What users love most about the Le Creuset 11-19 Blau Schale
- Color depth: The blue reads rich in daylight and cozy under warm bulbs.
- Easy cleaning: Baked-on bits release with a short soak.
- Versatility: Works as serveware, prepware, and displayware.
Minor drawbacks to consider before buying
- Heft: Some find quality stoneware heavier than glass or plastic.
- Thermal care: Avoid extreme temperature swings (e.g., freezer to hot oven).
- Price: You’re paying for longevity, not disposability.
The Price Point: Is It Worth the Investment?
Understanding premium pricing in Le Creuset stoneware
- You’re buying the glaze quality, the design consistency, and the brand’s finishing standards.
- The le creuset 11-19 blau schale often outlasts cheaper bowls several times over.
Long-term value and cost-per-use analysis
- Use it 4–5 times a week? That price quickly amortizes over years.
- The bowl’s presentation value can reduce your desire for extra serveware.
- Resale value of Le Creuset stoneware (especially blue hues) is often strong.
Where to Buy the Le Creuset 11-19 Blau Schale
Official Le Creuset stores and outlets
- Flagship and outlet shops frequently rotate stock and colors.
- Staff can help you match glazes or verify series numbers.
Trusted online retailers and second-hand marketplaces
- Major kitchen retailers and department stores.
- Reputable second-hand platforms for discontinued blue runs.
Caring for Your Le Creuset 11-19 Blau Schale
Cleaning tips for preserving shine and quality
- Hand-wash with a soft sponge or use the dishwasher.
- For stubborn spots, soak in warm, soapy water—avoid scouring pads.
- A paste of baking soda + water can help lift gentle discoloration.
Proper storage techniques to prevent damage
- Stack carefully with felt or paper between bowls if space is tight.
- Avoid slamming or dropping (stoneware is tough, not indestructible).
- Keep it away from sharp utensil edges in cluttered drawers.
Spotting Authentic vs. Fake Le Creuset Bowls
Key markers of authenticity
- Crisp logo: Clean, consistent font; no fuzzy edges.
- Even glazing: No odd drips, bubbles, or stark color banding.
- Weight and balance: Feels substantial yet balanced in the hand.
- Base markings: Numbers/logos are typically embossed or stamped with care.
How to avoid counterfeit products
- Buy from authorized sellers or reputable vintage dealers.
- Cross-check color names and codes with official listings.
- Be wary of deals that are too good to be true.
- Compare to a known genuine piece if possible—the le creuset 11-19 blau schale has a distinct, high-quality finish.
Styling the Le Creuset 11-19 Blau Schale at Home

Matching with different table settings
- Minimalist neutral: Pair with white plates, linen napkins, and wood boards.
- Coastal vibe: Layer multiple blues and add striped textiles.
- Rustic-modern: Set against matte black cutlery and slate placemats.
Pairing with other Le Creuset pieces for harmony
- Combine with blue mini cocottes for dips and toppings.
- Use a blue or neutral platter as a trivet.
- Mix with cream or gray Le Creuset pieces for a balanced spread.
The le creuset 11-19 blau schale anchors a table without overpowering it.
Gift Potential: Why the Le Creuset 11-19 Blau Schale Makes a Perfect Present
Occasions where it shines as a thoughtful gift
- Housewarmings: A durable essential for a new kitchen.
- Weddings: Timeless, practical, and photogenic.
- Graduations: A grown-up bowl for a first “real” kitchen.
Packaging and personalization ideas
- Nestle a linen tea towel inside the bowl.
- Tuck in a handwritten recipe card.
- Add pantry luxuries (olive oil, specialty salt) for a gourmet starter kit.
Sustainability and Eco-Friendly Aspects
How Le Creuset reduces waste with durable products
- Long-lived stoneware means you buy once, use for years.
- Enamel that resists stains helps you avoid replacing stained, tired bowls.
The environmental benefits of investing in long-lasting cookware
- Fewer replacements = less landfill.
- Multi-purpose pieces like the le creuset 11-19 blau schale reduce the need for excessive serveware.
Alternatives to the Le Creuset 11-19 Blau Schale
Other Le Creuset colors and bowl sizes
- If you love blue, explore lighter sky tones or deeper ocean blues.
- Prefer neutrals? Creams, whites, and greys integrate seamlessly.
- Need other sizes? Scale up for family salads or down for individual servings.
Competitors offering similar products
- Other premium stoneware makers offer glossy, oven-safe bowls in varied palettes.
- Consider handmade ceramics for one-of-a-kind texture, but compare glaze durability.
Final Thoughts
The le creuset 11-19 blau schale blends heritage, design, and daily practicality into one irresistible package. It’s a piece you’ll use instinctively—for tossed salads on Tuesday, for ramen on Thursday, for serving bright fruit on Saturday brunch. The blue colorway elevates everything it holds, and the enamel finish makes cleanup breezy. If you value objects that earn their keep, this is the rare bowl that’s both beautiful and tireless.
Handy Recap (at-a-glance)
- Versatility: Prep, mix, serve—repeat.
- Design: Classic silhouette; soothing, photogenic blue.
- Durability: Oven/microwave/freezer/dishwasher friendly (with sensible care).
- Collectibility: A staple shape and color that plays well with your growing set.
- Value: A long-life bowl that reduces replacements and enhances presentation.
Pro Tips for Maximizing Use
- Warm the bowl slightly before ladling in piping-hot soups.
- Reserve one le creuset 11-19 blau schale for dessert presentations—berries, cream, crumble.
- Use it as a bread basket with a napkin liner for weeknight charm.
Real-World Use Cases (because life happens)
- Weeknight: Toss quinoa with roasted vegetables and feta; serve table-side.
- Weekend brunch: Build a yogurt parfait bar; let guests layer and scoop.
- Hosting: Serve a composed salad; pass around like a shared centerpiece.
- Meal prep: Massage kale with lemon and olive oil—no splashes outside the bowl.
Why Blue Wins (again)
- Visual harmony: Blue pairs naturally with whites, creams, and natural woods.
- Food pop: Oranges, yellows, and greens sing against blue.
- Calm energy: Great for mindful eating and leisurely meals.
A Note on Building Your Set
If you’re starting with one piece, the le creuset 11-19 blau schale is a smart first step. Next, consider:
- One larger bowl for family-style salads.
- Two–four smaller bowls for dips, snacks, and individual desserts.
- A matching platter to anchor the table and serve warm breads or mains.
As your collection grows, the le creuset 11-19 blau schale will continue to feel like the center of gravity—always useful, always camera-ready.
Keyword-friendly Summary (for the SEO-minded)
- The le creuset 11-19 blau schale is a medium-to-generous stoneware bowl with a glossy blue enamel.
- It’s oven-, microwave-, freezer-, and dishwasher-friendly with proper care.
- Its color psychology supports calm dining and vibrant presentation.
- It integrates seamlessly with other Le Creuset pieces, making it collector-friendly.
- Thanks to longevity and versatility, the le creuset 11-19 blau schale delivers excellent cost-per-use.
How many times did we say it?
Plenty—because the le creuset 11-19 blau schale truly deserves the spotlight.
(Bonus) Quick Ideas to Try This Week
- Blue bowl breakfast: Greek yogurt, honey, pistachios, and figs.
- Midweek ramen: Broth, noodles, jammy eggs, scallions—serve steaming.
- Friday salad: Farro, arugula, roasted squash, goat cheese, pepitas.
- Weekend sweet: Lemon posset with blueberries—blue on blue magic.
FAQs:
Q. Can I chill the bowl before serving a cold salad or dessert?
Yes. A brief refrigerator chill helps keep salads and puddings cool. Avoid freezing the empty bowl and then adding very hot food immediately—mind the thermal shock.
Q. Will the color fade over time?
With normal home use and gentle cleaning, the enamel color remains vivid for years. Avoid abrasive pads and harsh cleaners to preserve that glossy blue.
Q. Is there a best utensil type for stoneware?
Silicone, wood, or smooth-edged metal are all fine. Skip serrated knives or aggressive scraping directly in the bowl.
Q. Can I bake in it, or is it just for serving?
You can absolutely bake in the le creuset 11-19 blau schale (think cobblers or gratins). Always follow manufacturer temperature guidance and preheat sensibly.
Q. How do I safely reheat leftovers in it?
Use the microwave in shorter intervals and stir between bursts, or warm in the oven at a moderate temperature. Let the bowl come up to temp gradually.
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